The Laura Secord Canadian Cook Book (Classic Canadian Cookbook Series)

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The Laura Secord Canadian Cook Book (Classic Canadian Cookbook Series)
by Laura Secord
(3)

33 Used! | New! from $10.02 (as of 01/03/2013 13:11 PST)

Canadian

Canadian cuisine is recognized the world over as a unique combination of fresh ingredients and a variety of cultural influences tempered by tradition. This third title in the Classic Canadian Cookbook Series highlights the origins of Canada's most beloved recipes, featuring dishes such as Gaspe Tourtiere (a traditional French-Canadian Christmas Eve dish), and Shediac Brown Bread (a molasses-based bread). Known as "the first truly Canadian cookbook," this faithful replica of the 1966 edition is a must for cooks anywhere.

• Rank: #1022594 in Books
• Published on: 2001-10
• Original language: English
• Number of items: 1
• Binding: Paperback
• 192 pages